Join us this weekend to enjoy our special holiday weekend menu!

Available Friday - Monday, January 16 - 19th 
Offered in addition to our regular menu!
Allergen Menu Available!
 

S O U P
Tomato Basil Bisque $6/$12
Tomato Basil Bisque with a side of French bread.

B R U N C H - Available Sat & Sun 9am-2pm
Shrimp Pontchartrain Benedict $17
English muffin with gouda grits, blackened shrimp, and poached eggs topped with creole hollandaise and bacon crumbles.

L U N C H - Available 11am-4pm
Black Angus Oscar Burger $19
8oz Black Angus Beef, cooked to temp and topped with Blue Crab and hollandaise and served with a side of Cajun fries.
Pairs well with Turbodog Brown Ale or Founder's Breakfast Stout

D I N N E R - Available after 3pm
Kay's Lobster & Crab Cake Dinner $29
Spiny Tail Lobster with drawn butter and a Blue Crab Crab Cake served with stone ground gouda grits and grilled asparagus
Pairs well with Barnard Griffin Chardonnay - See more options on our main drink menu!

F E A T U R E D  P O U R S
Beers on Draft
Yuengling, 4.5% - Traditional Lager - Yuengling Brewery
Apple Pie Cider, 6.5% - sweet hard cider, mulling spices - Reece’s Cider Co
Bibo Pilsner, 4.9% - crisp, dry, hoppy - Creature Comforts Brewing Co.
Campfire Coffee Brown Ale, 6% - roasty brown, coffee - Pontoon Brewing Co.
Turbodog Brown Ale, 5.6% - chocolate, toffee notes - Abita Brewing Co.
Breakfast Stout, 8.3% - coffee, chocolate notes - Founders Brewing Co.
Amaro Old Fashioned $14
‘See the Elephant Amaro’ & High West Old Fashion Barrel Finished Cocktail with a cherry and orange garnish
Chai Espresso Martini $15
Jaya Chai Liqueur and Barker Co. Espresso Martini

Enjoy your MLK Jr Holiday!
No Reservations Needed.

*Food photos attached are not of specials*